PIKO

Buffet du dîner du réveillon de Noël et buffet du brunch du jour de Noël

Réservations

 

Réveillon de Noël – Grand buffet dînatoire

Thursday, Dec 24 | 5:30 pm - 8:30 pm

Adults $92 | Children (6-12) $49 | Children 5 and under free

 

ENTRÉES

TABLEAU DU POUCE VERT

Kamuela Mixed Greens, Iceberg Lettuce Wedge, Baby Spinach, Red Onions, Heirloom Grape Tomatoes, English Cucumbers, Applewood Bacon, Grilled Chicken, Hard Boiled Eggs, Herb Croutons, Ulu Croutons, Shredded Cheddar Cheese, Chickpea Beans, Dried Fruit, Crumbled Blue Cheese, Toasted Macadamia Nuts
Choice of Dressings: Pineapple Vinaigrette, Ranch, Thousand Island, Ginger Soy

 

PRÉSENTOIR DE FRUITS FRAIS

Pineapple, Honeydew, Cantaloupe, Watermelon, Strawberries,
Assorted Berries, Local fruit garnish

 

GAMME DE FROMAGES IMPORTÉS ET NATIONAUX

White Mango Ginger Stilton, Reyes Point Blue, Brie En Croute, White Cheddar 

 

PETITS PAINS ASSORTIS ET PAINS RUSTIQUES

Baked in-house rustic bread, crostini, crackers
Hummus, herbed cream cheese, butter balls 

 

POKE BAR - INTERACTIVE STATION

Hawaiian Ahi, Tobiko, Spicy Mayo, Avocado, Salmon, Ginger Tamari Tofu
Accoutrements: White Rice, Furikake, Ume, Daikon, Kamaboko, Pickled Ginger, Fried Garlic, Won Ton Chips, Chili Pepper, Togarashi
Sauces: Sweet Soy, Yamasa Tamari, Spicy Mayo, Kimchi

 

SECTEUR

Misoyaki Butterfish
Grilled Char Siu Chicken
Crisp Roasted herb potato
Vegetable Kalamansi Pancit

 

ACTION STATIONS

Carved Roasted Garlic Herbed Prime Rib
Au jus, whole grain mustard, creamy horseradish, horseradish

Jambes de crabe des neiges
Drawn butter, citrus, beurre blanc

Tempura
Fried winter vegetables, ponzu

Creme Brulee Tartlet Bar
Kona coffee, vanilla bean, key lime

DESSERT

Assorted holiday cookies
Buche de Noel
Tiramisu cannoli

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Buffet brunch de Noël

Friday, Dec 25 | 12 pm -  3 pm

Adults $88 | Children (6-12) $47 | Children 5 and under free

 

ENTRÉES

TABLEAU DU POUCE VERT

Kamuela Mixed Greens, Iceberg Lettuce Wedge, Baby Spinach, Red Onions, Heirloom Grape Tomatoes, English Cucumbers, Applewood Bacon, Grilled Chicken, Hard Boiled Eggs, Herb Croutons, Ulu Croutons, Shredded Cheddar Cheese, Chickpea Beans, Dried Fruit, Crumbled Blue Cheese, Toasted Macadamia Nuts
Choice of Dressings: Pineapple Vinaigrette, Ranch, Thousand Island, Ginger Soy

 

PRÉSENTOIR DE FRUITS FRAIS

Pineapple, Honeydew, Cantaloupe, Watermelon, Strawberries,
Assorted Berries, Local fruit garnish

 

GAMME DE FROMAGES IMPORTÉS ET NATIONAUX

Gruyere, Aged Cheddar, Pineapple Toasted Almond Cheese Ball, Hamakua Goat Cheese

 

ASSORTIMENT DE CHARCUTERIE

Prosciutto, Capicola, Salami, Pipikaula

 

SWEET BREAD ROLLS, BUTTERMILK BISCUITS & RUSTIC BREADS

Butter Balls, Herbed Cream Cheese, Garlic Butter, Haupia Sauce, Honey, Guava Jelly

 

SECTEUR

Bacon fumé au miel
Herb-Roasted Sunburst Squash, Charred Baby Carrots, Shallots, Roast Garlic Clove
Seasoned Breakfast Potato, Garlic & Onion
Jasmine Rice

 

ACTION STATIONS

Carved Roasted Garlic Herbed Prime Rib
Au jus, whole grain mustard, creamy horseradish, horseradish

Jambes de crabe des neiges
Drawn butter, citrus, beurre blanc

Mochi Pancake Bar
Sweet and savory jams, chopped bacon, whipped cream, smoked salmon mousse, lemon wedge, creme fraiche, capers, caviar

Build Your Own Crepe Bar
Bananas Foster, mixed berries, jams, preserves, whiskey caramel, fruits, whipped cream, vanilla, yogurt, chocolate sauce

 

DESSERT

Assortment of Pastries: Savory Scones, Muffins, Butter Mochi, Donuts, & Sweet-
Savory Pastries

 Selection of pies: Apple, Pumpkin, & Peach

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Réservations